Dietary Helper
This subprogram is a collection of tools built for the Dietary Department. It includes an inventory tracker, food menu organizer, food temperature log, daily temperature log, and many more.
Smart Scheduler
This subprogram is used to manage and create staff schedules, vacation and schedule requests, schedule swaps, RN coverage, holiday schedules and open shifts.
Infection Control Manager
This subprogram is an infection control surveillance tool used for record keeping, evaluating each case using the revised McGeer checklist tool and determining whether it meets the LOEB minimum criteria for initiating antibiotic therapy.